Coping with Food Allergies
March 29, 2013
It's estimated that 12 million Americans have some sort of food allergy. A food allergy diagnosis can change family dynamics, as well as how children and families interact in their community.
Jenny will explain what food allergies are, their signs and symptoms, and how to prevent and treat reactions. Learn about food labeling laws, how to read food labels, and how individuals and families with food allergies can navigate through a world not always sensitive to food allergy issues.
If you are a parent, grandparent, teacher, youth leader, or anyone who know someone with a food allergy, this program is for you.